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Coffee Import process / Program process imported Coffee producing area China Coffee Network

Coffee Import process / Program process imported Coffee producing area China Coffee Network

1: before delivery, the customer provides the product label design draft picture, composition table, translation to review the product. 2: sign the contract (and provide relevant company documents and contact information for the record). The company arranges one-to-one customer service to follow up the whole import docking service. 3: import product label pre-examination and filing (one-stop 100% one-time successful record). 4: customers provide foreign contracts and issues in advance

2016-04-21
The latest introduction and information details of individual coffee brewing equipment

The latest introduction and information details of individual coffee brewing equipment

Medium-deep roasting degree; fine and medium grindability; single coffee and mixed coffee features: mellow and delicious, but too sour. Generally speaking, siphon brewing is more suitable for individual coffee. Practice: (coffee for two) boiled water 240c.c. Pour into a spherical beaker, wipe the water droplets on the outside and heat with an alcohol lamp. Put a suede surface at the bottom of a funnel-shaped extraction cup.

2015-12-23
Coffee Tour brings coffee lovers into contact with Yunnan Coffee

Coffee Tour brings coffee lovers into contact with Yunnan Coffee

From November to February of the following year, Yunnan coffee picking season. Recently, Aini Group held a coffee tour during the coffee purchasing season, allowing lovers from all over the country who like Yunnan coffee to personally come into contact with coffee in rainforest coffee estates, coffee seed gene banks, coffee processing plants and coffee zero distance, and experience the process of a cup of coffee from seed to cup. Coffee is my horse,

2014-12-25
Coffee information coffee grounds make ready-made clothes or promote the market

Coffee information coffee grounds make ready-made clothes or promote the market

How can we wear the coffee we drink every day? 2 billion people around the world drink coffee every day, producing as much as 40, 000 metric tons of coffee grounds in one day. Taiwan Xingcai uses advanced technology to redefine the reuse of coffee grounds, develops a sustainable, environmentally friendly and safe functional yarn S.Caf, and obtains the world's first coffee yarn patent. Coffee clothes actually use coffee grounds as yarn.

2015-08-13
Selection and purchase of coffee beans

Selection and purchase of coffee beans

Among the factors that affect the taste of a cup of coffee, raw bean quality accounts for 60%, roasting accounts for 30%, and production factors account for 10%, so in addition to coffee production methods, coffee beans are the key, so how to select good coffee beans? First of all, freshness is very important. After the best beans are roasted, the aroma components are slowly volatilized and released with contact with the air, and the coffee beans themselves occur at the same time.

2014-09-02
Al's Rule of Espresso concept (Alti Rule: sweet spot Formula)

Al's Rule of Espresso concept (Alti Rule: sweet spot Formula)

Als Rule of Espresso concept in the early days when the Internet was underdeveloped, coffee discussion had to be attached to the food forum, until the advent of alt.coffee on March 21, 1994, coffee people finally had their own garden. When alt.coffee started, it took several years to build a basic level of understanding of coffee, but

2014-10-18
Coffee making DIY (6) selection and purchase of coffee beans

Coffee making DIY (6) selection and purchase of coffee beans

Among the factors that affect the taste of a cup of coffee, raw bean quality accounts for 60%, roasting accounts for 30%, and production factors account for 10%, so in addition to coffee production methods, coffee beans are the key, so how to select good coffee beans? First of all, freshness is very important. After the best beans are roasted, the aroma components are slowly volatilized and released with contact with the air, and the coffee beans themselves occur at the same time.

2014-11-06
Authoritative report on caffeine (1)

Authoritative report on caffeine (1)

Speaking of caffeine, I have heard a lot about caffeine since primary school-it seems that in a cold medicine advertisement, a man holding a medicine box solemnly said: no caffeine! It wasn't until two years ago that I had my first intimate contact with caffeine. Later, I gradually got used to caffeine and fell in love with caffeine. Thanks to the care of its elderly for more than two years, I was physically strong and mentally refreshed, although I drank it every day.

2014-09-10
Fushan Cup International barista Championship Coffee Elite Sword Fukuyama

Fushan Cup International barista Championship Coffee Elite Sword Fukuyama

The war will resume on May 26-31, 2014 in Fushan Coffee Culture Town, Hainan Province, when coffee players from five continents will compete for the Fushan Cup championship.

2014-05-13
The cafe operates another cross-strait coffee shop.

The cafe operates another cross-strait coffee shop.

Xinhua News Agency, June 15 (Reporter Liu Yang) there are still more than 2000 yuan in the membership card. Who are we looking for for a refund when the store is closed? Since the coffee shop on both sides of the strait closed in December last year, recently, some citizens have reported that the coffee on both sides of Shungeng Road has also been closed, because they are unable to contact the owner, fearing that the balance of their membership cards will go down the drain. The person in charge of coffee on both sides of the strait said that he was coordinating with the original person in charge of the store to return the card.

2015-06-18
2016 Shanghai Restaurant chain joining and Digital Management Exhibition

2016 Shanghai Restaurant chain joining and Digital Management Exhibition

2016 Shanghai Catering chain joining and Digital Management Exhibition 2016 Shanghai restaurant chain and Digital managementThe exhibition Exhibition time: August 25-27, 2016 Exhibition venue: Shanghai New International Expo Center (2345 Longyang Road) organizer: China Hotel Association Asian good Food Alliance organizer: Shanghai New Heritage Exhibition

2015-11-19
SCAE Coffee Grinding and making Certification Certificate (Grade I) domestic enrollment

SCAE Coffee Grinding and making Certification Certificate (Grade I) domestic enrollment

SCAE European Fine Coffee Association GrindingBrewingCertificationLevel1andLevel2 Coffee Grinding and Brewing Certification (level I and II) course introduction by taking coffee grinding and making courses, students can fully understand and master the importance and influence of grinding and making methods on coffee production. Students can understand what it means to a cup of high-quality coffee.

2014-04-27
Coffee with you has entered a dead move. Most consumers are still in the dark that led to the decline of coffee with you.

Coffee with you has entered a dead move. Most consumers are still in the dark that led to the decline of coffee with you.

Although coffee has made a dead move with you, many consumers are still in the dark. A reporter from the Beijing Business Daily recently received a complaint from a consumer Xia Jun (a pseudonym) that the coffee near Zhenhua Mall on Jinan Road in Dongying City, Shandong Province, was closed with you, while the stored value card she issued only last December was facing scrapping. In fact, since May last year, coffee has broken your capital chain, your headquarters has been evacuated, and your boss has run away.

2016-01-13
Panamanian Rosa Coffee (GEISHA) is a secret geisha coffee network that is popular all over the world.

Panamanian Rosa Coffee (GEISHA) is a secret geisha coffee network that is popular all over the world.

In the early years, the identification of top coffee mostly followed Japan, one of the kings of coffee, the Blue Mountains of Jamaica and Kona of Hawaii, but with the continuous improvement of the standard of coffee producing countries and the sharing of information, the species that brought us into contact with Geisha was discovered in the Rose Summer Forest of Ethiopia in 1931 and then sent to the Coffee Research Institute in Kenya; it was introduced to Uganda and Uganda in 1936.

2016-04-18
What's the difference between Cappuccino and latte? Espresso concentrated with beans

What's the difference between Cappuccino and latte? Espresso concentrated with beans

Since I joined the coffee circle, I have to make coffee every day and come into contact with a lot of coffee things. I am very busy every day, just doing something, but I don't think about some problems seriously. When I was making coffee for a colleague this morning, I was baffled by a question: what is the difference between cappuccino and latte? At that time, my mind was a little blank. I only gave her a brief answer. Later, I checked the information.

2016-04-25
Introduce the new beans of Qianjie Coffee and then talk about the

Introduce the new beans of Qianjie Coffee and then talk about the "Rose Summer Coffee"

The three new beans have been adjusted for baking and put on the shelves. Aduoda Sun Yega and Ethiopia Sun Banki Magi these two beans we changed from the previous practice of shallow baking for African sun-dried beans, and the baking degree was finally determined to be moderate. These two new medium-baked sun-cured beans, plus two light-baked sun-baked Yega Sheffield (Waka Cooperative, Shepherd Shepherd), which were originally on sale in the store.

2015-08-21
[earnest guest lecture hall] N secrets about coffee roasting-- boutique coffee recommendation meeting

[earnest guest lecture hall] N secrets about coffee roasting-- boutique coffee recommendation meeting

[event introduction] main topic: n Secret boutique Coffee about Coffee roasting Guest: Ron Kleist (USA) Guest moderator: Huang Wei time: December 8, 2012 (Saturday) 9:30-12:00 venue: Zhuofu, east of 751 Power Plaza, Jiuxianqiao Road, Chaoyang District, Beijing Tel: 400058-5588 189113603

2014-04-27
Many

Many "Coffee with you" stores in Guangzhou are closed.

□ Information Times reporter Li Bingru once entered the Chinese mainland market in the name of South Korea's largest coffee chain with a high profile (caffebene), but now the good times are no longer good. A reporter from the Information Times visited the market and found that many stores in Guangzhou had been closed, and some former employees revealed that coffee accompany you had owed employees' wages, and even revealed that South Korea was suspected to have withdrawn from the Chinese market.

2015-05-13
Yunnan Coffee Tour Qianjie Cafe latest Information Yunnan Coffee

Yunnan Coffee Tour Qianjie Cafe latest Information Yunnan Coffee

Yunnan has been back for a week, and I always feel that it is time to sort out some words, at least it is worth the trip, and it will be convenient for me to read it in the future. In fact, this is my second visit to Yunnan, and the last time I took a cursory look at Pu'er. I went to see it with a lot of questions and came back with a lot of questions. From the beginning of baking beans, there have been questions about the variety of coffee, except for altitude and soil.

2016-01-13
Malaysia Ding He White Coffee officially entered the Chinese market

Malaysia Ding He White Coffee officially entered the Chinese market

A coffee whirlwind is about to engulf China. In September, Shenzhen Drunken Sweet Catering Management Co., Ltd. signed a contract with Malaysia to officially introduce Malaysia's national treasure specialty Dinghe White Coffee into China.

2016-09-24
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